Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 18 Mar 2026
110GX2 SOUFFLE AU BLEU STALAVEN
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- SOUFFLE AU BLEU FE SOUFFLE A L'EMMENTAL et AU FROMAGE BLEU INGREDI ENTS50%No flag
- CREME type béchamel25%No flag
- Lactose and milk proteins12.5%No flag
- Amidon modifié de pomme de terret matière crasse de FROMAGE FROMAGE bleu6%No flag
- LAIT de vachet self fermentst coagulant6%No flag
- Farine de BLEI amidon modifié de pomme de terrer arôme naturel Coontient du LAIT6.5%No flag
- Graines de pavot bleut self levure chimique12.5%No flag
- Stabiliser12.5%No flag
- E450if acidifiant25%No flag
- E500iif amidon de25%No flag
- Traces éventuelles de moutardet poissonst graines de sésamet crustacést mollusques soja12.5%No flag
- Fruits è coquet céleri12.5%No flag
Show original label text
SOUFFLE AU BLEU FE SOUFFLE A L'EMMENTAL ET AU FROMAGE BLEU INGREDI ENTS : CREME type béchamel (LACTOSE et protéine de LAIT/ amidon modifié de pomme de terret matière crasse de FROMAGE FROMAGE bleu 6% (LAIT de vachet self fermentst coagulant)/ farine de BLEI amidon modifié de pomme de terrer arôme naturel Coontient du LAIT)/ graines de pavot bleut self levure chimique (stabilisant : E450if acidifiant : E500iif amidon de Traces éventuelles de moutardet poissonst graines de sésamet crustacést mollusques soja/ fruits è coquet céleri,
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Alternatives
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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