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Barre multigrano
U, Unes·Snacks · 8000633014629

Barre multigrano

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fiocchi al riso52%—
  • Whole wheat48%—
  • Rice48%—›
  • Whole wheat—
  • Sugar—›
  • Farina di risq glutine di frumento—
  • Wheat germ—›
  • Skimmed milk powder—
  • Wheat starch—›
  • Barley malt extract—
  • Salt—›
  • Raising agent—
  • E500ii—
  • Emulsifier—
  • E471—
  • Dark chocolate—
  • Sugar—›
  • Cocoa paste—
  • Burro dj cacao—
  • Emulsionante lecitina di soja—
  • Vanillin—›
  • Glucose syrup—›
  • Sugar—›
  • Invert sugar—›
  • Milk chocolate chips—
  • Sugar—›
  • Cocoa butter—›
  • Whole milk powder—›
  • Cocoa paste—
  • Emulsionante lecitina di soja—
  • Vanillin—›
  • Vegetable fat—
  • Palm fat—
  • Humectant—
  • E420—
  • Inulin—›
  • Humectant—
  • Vegetable fiber—
  • Glicerina vegetale—
  • Stabiliser—
  • E414—
  • Proteine di soja—
  • Emulsifier—
  • Soya lecithin—›
  • Flavouring—
Show original label text

Fiocchi al riso e frumento integrale 52% (riso 50,5%, frumento integrale 23%, zucchero, farina di risq glutine di frumento, germe di frumento, latte scremato in polvere, amido di frumento, estratto di malto d'orzo, sale, agente lievitante: bicarbonato di sodio, emulsionanti: mono e di-gliceridi degli acidi grassi), cioccolato fondente 11% (zucchero, pasta di cacao, burro dj cacao, emulsionante lecitina di soja, vanillina), sciroppo di glucosio, zucchero, zucchero invertito, gocce di cioccolato al latte 4% (zucchero, burro di cacao, latte intero in polvere, pasta di cacao, emulsionante lecitina di soja, vanillina), grasso vegetale (palma), umidificante: sorbitolo, inulina, umettante: fibra vegetale: glicerina vegetale, stabilizzante: gomma arabica, proteine di soja, emulsionante: lecitina di soia, aromi,

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03INVERT SUGARCompoundNot assessed
  4. 04INULINCompoundNot assessed

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