Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Pie With Streusel Topping
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Blueberry filling66.7%No flag
- Natural and artificial flavouring1.9%No flag
- Crust16.7%No flag
- Vegetable4.2%No flag
- Fat2.1%No flag
- Mono- and diglycerides · E4710.5%No flag
- Cextrose0.5%No flag
- Skimmed milk powder0.3%No flag
- Streusel16.7%No flag
- Desiccated coconut2.1%No flag
- Sodium metabisulfite · E2231%Moderate
Sulphite; asthma/allergic-type reactions.
- Macaroon topping1%No flag
- Yellow corn flour0.3%No flag
- Caramel color · E150a<0.1%No flag
- Artificial flavouring<0.1%No flag
- With mono- and diglycerides<0.1%No flag
- Polysorbate 60 · E435<0.1%No flag
- Eggs water<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Skimmed milk powderNo flag
- Baking powderNo flag
- Sodium acid pyrophosphate · E450iNo flag
- E500iiNo flag
- Monocalcium phosphate · E341iNo flag
- E160aiNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Blueberry filling (blueberries, water, sugar, modified food starch, natural and artificial flavor, salt, cinnamon), crust (wheat flour, vegetable, shortening (palm oil, soybean oil, mono and diglycerides), water, cextrose, salt, nonfat dry milk), streusel (butter, brown sugar, desiccated coconut (coconut, sodium metabisulfite), macaroon topping (sugar, yellow corn flour, partially hydrogenated cottonseed and/or soybean oils, caramel color, artificial flavor), bleached wheat flour, sugar, palm oil (with mono and diglycerides, polysorbate 60), eggs water, natural and artificial flavors, salt, nonfat dry milk, modified food starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), beta carotene).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
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