Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Dec 2023
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 4 Dec 2023
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
White Chocolate Sauce Coated (23%) Cake with Lemon Cream (20%), Ingredients: Water, sugar, vegetable fats and oils (palm, fully hydrogenated palm), egg, maltodextrin, wheat flour, humectants (glycerol, sorbitol), skimmed milk powder, dextrose, white chocolate (2%) (contains soy and milk), starch, modified starch, invert sugar syrup, cheese powder, emulsifiers (mono and diglycerides of fatty acids, polyglycerol esters of fatty acids, sorbitan tristearate), stabilizers (cellulose, cellulose gum, sodium alginate, tricalcium citrate, disodium phosphate), salt, lemon puree (0,4%), raising agents (disodium diphosphate, sodium hydrogen carbonate), wheat fibre, acidity regulator (citric acid), preservatives (potassium sorbate, sorbic acid), flavourings (contain milk), safflower extract. May contain traces of nuts.
Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Dec 2023
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