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Meals · 0002114001465

Ultra thin margherita pizza

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium propionate).

Food health: High
Chemical concern: Not assessed

Allergens

Dairy
Gluten
Soy

Declared on pack via Open Food Facts · updated 4 Oct 2024

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
What it is
Its role isn't recorded in our data yet.
Why it's flagged
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Regulatory basis
Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
How sure we are
High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Crust56.3%No flag
Wheat flour28.9%No flag›
Water13.7%No flag›
Soya oil6.8%No flag›
Contains 2% and less of3.4%No flag
Yeast3.4%No flag›
Sugar1.1%No flag›
Salt0.5%No flag›
Calcium propionate · E2820.5%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Preservative0.5%No flag
Soya lecithin1.4%No flag›
Processing aid1.4%No flag
Tomatoes21.9%No flag›
Sauce10.9%No flag
Tomatoes5.5%No flag›
Water2.7%No flag›
Olive oil1.4%No flag›
Salt0.5%No flag›
Spice0.5%No flag›
Garlic0.2%No flag›
Citric acid · E3300.2%No flag
Low-moisture part-skim mozzarella cheese5.5%No flag
Pasteurized semi skimmed milk2.7%No flag
Lactic ferments1.4%No flag
Salt0.5%No flag›
Enzyme0.9%No flag›
Mozzarella2.7%No flag
Pasteurised milk1.4%No flag
Skimmed milk0.7%No flag
Microbial culture0.3%No flag
Salt0.2%No flag›
Enzyme0.2%No flag›
Parmigiano reggiano1.4%No flag
Romano cheese blend0.7%No flag
Both made from cow's milk0.3%No flag
Lactic ferments0.2%No flag
Salt<0.1%No flag›
Enzyme<0.1%No flag›
Basil0.7%No flag›

Show original label text

Crust (wheat flour, water, soybean oil, contains 2% or less of: yeast, sugar, salt, calcium propionate [preservative], soy lecithin [processing aid]), tomatoes, sauce (tomatoes, water, olive oil, salt, spices, garlic powder, citric acid), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), diced mozzarella (pasteurized milk, nonfat milk, cultures, salt, enzymes), parmesan and romano cheese blend (both made from cow's milk, cheese culture, salt, enzymes), basil.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern

Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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8 items

Ultra thin margherita pizza

Why it's rated this way

Ingredients

Alerts

Nutrition profile and additives of concern

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