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Greenveil's read: consider avoiding.
Swe annitol, maltitol syrup, aspartame, acesulfame K), gum base, stable dextrin, starch, emulsifiers (soya lecithin, sucrose esters of fatty a alegum), coconut fat, antioxidant (E321), glazing agent (camada a source of phenylalanine. Excessive consumption may product by Perfetti Van Melle-PVM UK, 105 Straight Road, Old Windsor, SL4 25 SUGARFREE WITH XYLITOL AN INTENSE SENSATION OF FRESHNESS IN YOUR MOUTH Atition information per energy B.V. P.O. Box 3000 Holland 70ge 100 g 753 kJ/
Food health
Per-ingredient concern · chemical identity, not food safety
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