Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Uncured bacon pork meat stick
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Uncured bacon22.2%No flag
- No nitrates and nitrites added11.1%No flag
- Pork belly5.6%No flag
- Less than 2% of sea salt1.4%No flag
- Vermont maple syrup0.7%No flag
- Evaporated cane sugar0.2%No flag
- Natural flavouring0.2%No flag
- Less than 2% of vermont maple sugar11.1%No flag
- Lactic acid starter culture0.9%No flag
- Not from milk0.9%No flag
- Encased in collagen casing6.4%No flag
Show original label text
Pork, uncured bacon (no nitrates or nitrites added**, pork belly, water, less than 2% of sea salt, vermont maple syrup, celery juice powder, evaporated cane sugar, natural flavorings), less than 2% of vermont maple sugar, sea salt, celery juice powder, cherry juice powder, spices, lactic acid starter culture (not from milk), encased in collagen casing.
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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