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- Beef53.8%—›
- Water23.1%—›
- Coating11.5%—›
- Including mustard5.8%—
- Dijon mustard2.9%—›
- Distilled vinegar1.4%—›
- Mustard seed0.7%—›
- Salt0.4%—›
- White wine0.2%—›
- E330<0.1%—
- E334<0.1%—
- Spice<0.1%—›
- Maltodextrin2.9%—›
- Corn syrup5.8%—›
- Contains 2% and less1.4%—
- Salt1.4%—›
- Dextrose1.4%—›
- Flavouring1.4%—
- Vinegar0.8%—›
- Maltodextrin0.4%—›
- Yeast extract0.2%—›
- Cultured celery juice powder<0.1%—
- E339<0.1%—
- Cultured dextrose<0.1%—›
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Beef, water, seasoning (including whole mustard seed and dijon mustard [distilled vinegar, mustard seed, salt, white wine, citric acid, tartaric acid, spices], maltodextrin), corn syrup, contains 2% or less: salt, dextrose, flavor, dried vinegar*, maltodextrin, yeast extract, cultured celery juice powder*, sodium phosphate, cultured dextrose.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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