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  3. Uncured Pepperoni Pizza
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Meals · 0858324006334

Uncured Pepperoni Pizza

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Pizza crust53.6%—
  • Broccoli53.6%—›
  • Mozzarella cheese23.2%—
  • Pasteurised milk11.6%—
  • Lactic ferments5.8%—
  • Salt0.7%—›
  • Enzyme5.1%—›
  • Rice flour11.6%—›
  • Sorghum flour5.8%—›
  • Liquid whole egg2.9%—
  • Whole egg1.5%—
  • Almond flour0.7%—
  • Avocado0.4%—›
  • Kale0.2%—›
  • Peas<0.1%—›
  • E415<0.1%—
  • Pizza sauce<0.1%—
  • Tomato<0.1%—›
  • Olive oil—›
  • Salt—›
  • Garlic—›
  • Black pepper—›
  • Onion—›
  • Oregano—›
  • Basil—›
  • Mozzarella cheese<0.1%—
  • Pasteurised milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Uncured pepperoni no nitrites and nitrates added except those naturally occurring in cultured celery powder and sea salt<0.1%—
  • Pork—›
  • Beef—›
  • Salt—›
  • Contains 2% and less of spice—
  • Water—›
  • Dextrose—›
  • Smoke flavouring—
  • Cultured celery powder—
  • Cherry juice—›
  • E160c—
  • Lactic ferments—
  • Sea salt—›
  • Natural flavouring—
  • E330—
  • Almond—›
Show original label text

pizza crust: (broccoli, mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], rice flour, sorghum flour, liquid whole egg, dry whole egg, almond flour, avocado, kale, peas, xanthan gum), pizza sauce (tomato, olive oil, salt, garlic, black pepper, onion, oregano, basil), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), uncured pepperoni no nitrites or nitrates added except those naturally occurring in cultured celery powder and sea salt (pork , beef, salt, contains 2% or less of spice, water, dextrose, smoke flavoring, cultured celery powder, cherry juice powder, oleoresin of paprika, lactic acid starter culture, sea salt, natural flavoring, citric acid), contains: milk, egg , tree nuts (almond)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BROWN RICECompoundNot assessed
  2. 02Sorghum, flourCompoundNot assessed
  3. 03AVOCADOCompoundNot assessed
  4. 04KALECompoundNot assessed
  5. 05Phenethyl alcoholCompoundNot assessed
  6. 06PEACompoundNot assessed

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