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Meals · 0858566003146

Uncured pepperoni pizza

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Mozzarella cheese51.4%No flag
  • Pasteurized semi skimmed milk26%No flag
  • Lactic ferments12.7%No flag
  • Salt0.8%No flag›
  • Enzyme11.9%No flag›
  • Crust whole wheat flour24.3%No flag
  • Water12.2%No flag›
  • Contains less than 2% of baking powder6.1%No flag
  • Cultured wheat flour3%No flag
  • Lactic acid · E2701.5%No flag
  • Preservative1.5%No flag
  • Dextrose0.8%No flag›
  • Fumaric acid · E2970.4%No flag
  • Honey0.2%No flag›
  • Barley malt flour<0.1%No flag›
  • Ascorbic acid · E300<0.1%No flag
  • Enzyme<0.1%No flag›
  • Salt<0.1%No flag›
  • Soya oilNo flag›
  • Wheat glutenNo flag›
  • WheyNo flag›
  • YeastNo flag›
  • SauceNo flag
  • Vine ripened fresh tomatoesNo flag
  • SaltNo flag›
  • GarlicNo flag›
  • OnionsNo flag›
  • OreganoNo flag›
  • BasilNo flag›
  • FennelNo flag›
  • Black pepperNo flag›
  • Red bell pepperNo flag›
  • Naturally derived citric acidNo flag
  • Uncured pepperoniNo flag
  • No nitrates and nitrites added except those naturally occurring in celery powder and sea saltNo flag
  • PorkNo flag›
  • BeefNo flag›
  • Sea saltNo flag›
  • Natural spicesNo flag
  • Celery powerNo flag
  • Cane sugarNo flag›
  • Lactic acid starter cultureNo flag
  • Natural flavouringNo flag
  • Natural spicesNo flag
  • Oleoresin of paprika · E160cNo flag
  • Seasoned romano cheeseNo flag
  • Pasteurised cow S milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • OreganoNo flag›
  • And anti-caking agentNo flag
  • E460iiNo flag
Show original label text

Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), crust whole wheat flour, water, contains less than 2% of baking powder, cultured wheat flour and lactic acid (preservatives), dextrose, fumaric acid, honey, malted barley flour, ascorbic acid, enzymes, salt, soybean oil, wheat gluten, whey, yeast. sauce (vine ripened fresh tomatoes, salt, garlic powder, onions, oregano, basil, fennel, black pepper, red pepper, naturally derived citric acid), uncured pepperoni (no nitrates or nitrites added except those naturally occurring in celery powder and sea salt) pork and beef, sea salt, natural spices, celery power, cane sugar, lactic acid starter culture, natural flavorings, natural spice extractives, oleoresin of paprika, seasoned romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, oregano, and anti-caking agent (powdered cellulose).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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