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Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 4 Dec 2024
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Svinekjøtt 35 %, svinelever 28 %, svinefett, vann, salt, dekstrose, potetstivelse, potetmel, potetfiber, svineprotein, potetprotein, krydder (inkl. muskat, løk, hvitløk, hydrolysert vegetabilsk protein, bukkehornkløver), krydderekstrakt, konserveringsmiddel e250, antioksidant e316.
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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