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Rekecabaret 300g Fiskemannen
Unil as7035620042003

Rekecabaret 300g Fiskemannen

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 4 Dec 2024

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Aspik35%No flag
  • Vann17.5%No flag
  • Gelatin · E4288.8%No flag
  • Av svin8.8%No flag
  • Salt4.4%No flag›
  • Gjaerekstrakt2.2%No flag
  • Konserveringsmiddel1.1%No flag
  • E2020.5%No flag
  • E2110.5%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Sukker0.5%No flag
  • Flavouring0.3%No flag
  • Dekstrose0.1%No flag
  • Surhetsregulerende middel e330<0.1%No flag
  • Hvitløk<0.1%No flag
  • Erter og gulrøtter27%No flag
  • Fiskepudding13%No flag
  • Fisk6.5%No flag
  • Melk3.3%No flag
  • Tapiokastivelse1.6%No flag
  • Rapsolje0.8%No flag
  • Eggehvite0.4%No flag
  • Krydder0.2%No flag
  • Bl.a0.1%No flag
  • Løpstikke og muskatblomme0.1%No flag
  • Vann0.1%No flag
  • Salt<0.1%No flag›
  • Fortykningmiddel e401<0.1%No flag
  • Reker10%No flag
  • Asparges6%No flag
  • Crabsticks6%No flag
  • Surimi3%No flag
  • Fisk1.5%No flag
  • Stabilisator0.8%No flag
  • E4200.4%No flag
  • E4520.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Sukker0.8%No flag
  • Eggehvite1.5%No flag
  • Maisstivelse0.8%No flag
  • Hvetestivelse0.4%No flag
  • Sukker0.2%No flag
  • Rapsolje<0.1%No flag
  • Modifisert stivelse<0.1%No flag
  • Salt<0.1%No flag›
  • Hvetefiber<0.1%No flag
  • SmaksforsterkerNo flag
  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • FargestoffNo flag
  • E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E160cNo flag
  • VannNo flag
  • Hardkokt egg3%No flag
Show original label text

Aspik 35 % [vann, gelatin (av svin), salt, gjærekstrakt, konserveringsmiddel (e202, e211), sukker, aroma, dekstrose, surhetsregulerende middel e330, hvitløk], erter og gulrøtter 27 %, fiskepudding 13 % [fisk, melk, tapiokastivelse, rapsolje, eggehvite, krydder (bl.a. løpstikke og muskatblomme), vann, salt, fortykningmiddel e401], reker 10 %, asparges 6 %, crabsticks 6 % [surimi (fisk, stabilisator (e420, e452), sukker), eggehvite, maisstivelse, hvetestivelse, sukker, rapsolje, modifisert stivelse, salt, hvetefiber, smaksforsterker (e631, e635), fargestoff (e120, e160c), vann], hardkokt egg 3 %.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 4 Dec 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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