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  3. The original cream bars
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Unilever·Desserts · 0077567274311

The original cream bars

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Skimmed milk52.1%—
  • Corn syrup24%—›
  • Sugar9.2%—›
  • Water7.4%—›
  • High fructose corn syrup3.7%—›
  • Maltodextrin1.8%—›
  • Cream0.9%—›
  • Orange juice0.5%—›
  • Whey0.2%—›
  • Less than 1% of0.1%—
  • E4710.1%—
  • Propylene glycol monoesters<0.1%—
  • Dextrose<0.1%—›
  • E330<0.1%—
  • E296—
  • Cellulose gel—›
  • E412—
  • E433⚠ Low
  • E410—
  • E466⚠ Low
  • Natural flavouring—
  • E300—
  • Vitamin c—›
  • E407⚠ Low
  • E160b—
  • Colour—
  • Retinyl palmitate—›
Show original label text

Nonfat milk, corn syrup, sugar, water, high fructose corn syrup, maltodextrin, cream, orange juice (from concentrate), whey, less than 1% of: mono and diglycerides, propylene glycol monoesters, dextrose, citric acid, malic acid, cellulose gel, guar gum, polysorbate 80, locust bean gum, cellulose gum, natural flavor, ascorbic acid (vitamin c), carrageenan, annatto extract (color), vitamin a palmitate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04AQUAHydrationNot assessed
  5. 05High Fructose Corn SyrupCompoundNot assessed
  6. 06FRUCTOSECompoundNot assessed
  7. 07MALTODEXTRINCompoundNot assessed
  8. 08CREAMCompoundNot assessed
  9. 09ORANGE JUICECompoundNot assessed
  10. 10Whey, protein-freeCompoundNot assessed
  11. 11WHEYCompoundNot assessed
  12. 12GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  13. 13GLUCOSECompoundNot assessed
  14. 14DEXTROSECompoundNot assessed
  15. 15PAPERCompoundNot assessed
  16. 16RETINYL PALMITATECompoundHigh concern

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