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- Rice flour86%—›
- Contains less than2%—
- Tri and dicalcium phosphate2%—
- Soya oil1%—›
- Soya lecithin1%—›
- E3061%—
- For freshness1%—
- Electrolytic iron1%—›
- Zinc sulfate1%—›
- E3751%—
- D alpha tocopheryl acetate1%—›
- Vitamin e1%—›
- Thiamin mononitrate1%—›
- Thiamin1%—›
- Pyridoxine hydrochloride1%—›
- Vitamin b61%—›
- E1011%—
- E1011%—
- Folic acid1%—›
- Cyanocobalamin1%—›
- Vitamin b121%—›
- Calcium phosphates (E341)⚠ Low
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Rice flour, contains less than 2%: tri and dicalcium phosphate, soybean oil, soy lecithin, mixed tocopherols (for freshness), electrolytic iron, zinc sulfate, niacinamide, alpha tocopheryl acetate (vitamin e), thiamine mononitrate (vitamin b1), pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), folic acid, cyanocobalamin (vitamin b12).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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