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Sandwiches · 0813377023738

Upbeet vegan cheeseburger wrap

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Allergens

Soy
Tree nuts

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Plant-based veggie patty57.1%No flag
Chickpea29.2%No flag›
Cumin sweet potato14%No flag
Sweet potato7%No flag›
Extra virgin olive oil3.5%No flag
Cumin1.7%No flag›
Himalayan pink salt1.7%No flag
Beetroot7%No flag
Beetroot3.5%No flag
Extra virgin olive oil3.5%No flag
Quinoa3.5%No flag
Spring onion1.7%No flag
Spring onion0.9%No flag
Extra virgin olive oil0.4%No flag
Himalayan pink salt0.4%No flag
Currant0.9%No flag
Worcestershire sauce0.4%No flag
Apple cider vinegar0.2%No flag›
Filtered well water0.1%No flag
Molasses<0.1%No flag›
Wheat-free tamari<0.1%No flag
Water<0.1%No flag›
Soya beanNo flag›
SaltNo flag›
Sugarcane juice<0.1%No flag
SaltNo flag›
Concentrated lemon juiceNo flag
GingerNo flag›
TamarindNo flag›
Cayenne pepperNo flag›
GarlicNo flag›
Xanthan gum · E415No flag
Shiitake mushroomNo flag
AllspiceNo flag›
CloveNo flag›
Orange extractNo flag›
Lemon extractNo flag›
Natural onion flavouringNo flag
Onion oilNo flag›
Natural smoke flavouringNo flag
Extra virgin olive oil0.2%No flag
Himalayan pink salt0.1%No flag
Garlic<0.1%No flag›
Cumin<0.1%No flag›
Farmhouse cheese21.4%No flag
Cashew nuts10.7%No flag
Filtered water5.4%No flag
Rice miso2.7%No flag
Rice1.3%No flag›
Water0.7%No flag›
Salt0.3%No flag›
Alcohol0.2%No flag›
Koji culture0.2%No flag
Nutritional yeast1.3%No flag
Sea salt0.6%No flag›
Natural flavors derived from oregano0.4%No flag
Flax seed0.2%No flag›
Plums<0.1%No flag›
Microbial culture<0.1%No flag
Pickle10.7%No flag
Cucumber5.4%No flag›
Himalayan pink salt0.6%No flag
Coconut sugar0.6%No flag
Turmeric powder0.6%No flag
Filtered water0.6%No flag
Apple cider vinegar0.6%No flag›
Garlic0.6%No flag›
Coriander seed1.5%No flag›
Collard green5.4%No flag›
Rice wrapper2.7%No flag
Tapioca1.3%No flag
Filtered water0.7%No flag
Rice starch0.3%No flag›
Salt0.3%No flag›
Cabbage1.3%No flag›
Carrot1.3%No flag›

Show original label text

Plant-based veggie patty* (chickpea*, cumin sweet potato* [sweet potato*, extra virgin olive oil*, cumin powder*, himalayan pink salt], roasted beet pulp* [beet pulp*, extra virgin olive oil*], quinoa*, roasted green onion* [green onion*, extra virgin olive oil*, himalayan pink salt], currant*, worcestershire sauce* [apple cider vinegar*, filtered well water, molasses*, wheat-free tamari* (water, soybean*, salt), dehydrated cane juice*, salt, lemon juice concentrate*, ginger puree*, tamarind*, cayenne puree*, garlic powder*, xanthan gum, shiitake mushroom*, allspice*, clove*, orange extract*, lemon extract*, natural onion flavor (onion oil), natural smoke flavor], extra virgin olive oil*, himalayan pink salt, garlic*, cumin powder*), farmhouse vegan cheese* (cashew*, filtered water, rice miso* [rice*, water, salt, alcohol, koji culture], nutritional yeast, sea salt, natural flavors derived from oregano, flaxseed and plums, cultures), pickle* (cucumber*, himalayan pink salt, coconut sugar*, turmeric powder*, filtered water, apple cider vinegar*, garlic*, coriander seed*), collard green*, rice wrapper (tapioca, filtered water, rice starch, salt), cabbage*, carrot*

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Declared allergens

This product declares Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Upbeet vegan cheeseburger wrap

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