Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Mini Sticks
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Konjac).
- Critical
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
KonjacModerate concernGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Préparation de légumes colorante11.6%No flag
- Bell pepper2.8%No flag
- Thickener2.5%No flag
- Carraghénane · E4072.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Méthylcellulose · E4612.5%No flag
- Konjac · E4252.1%Moderate
Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- Broad bean protein0.5%No flag
- CondimentNo flag
- FlavouringNo flag
- Amidon de tapiocaNo flag
- Flax flourNo flag
- Spirit vinegarNo flag
- Enveloppe comestible végétaleNo flag
Show original label text
Eau, protéines de pois, huile de tournesol, préparation de légumes colorante (glucose, concentré de jus de poivrons, concentré de jus de betterave rouge, extrait de graines de fenugrec), sel de cuisine, épaississants: carraghénane, méthylcellulose et konjac (contient SULFITES), glucose, protéines de fève, poivre (2%), condiment, arome, épices, amidon de tapioca, farine de graines de lin, maltodextrine, sucre, vinaigre d'eau-de-vie, jus de citron, enzymes, enveloppe comestible végétale.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Pea ProteinLow concern
- Sunflower OilLow concern
4 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
22 items
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