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- Milk53.3%—›
- Skimmed milk23.3%—
- Milk11.7%—›
- Fiber5.8%—
- Inulin5.8%—›
- Lactic ferments2.9%—
- From milk1.5%—›
- Incl0.7%—
- Lactobacillus acidophilus0.4%—›
- Bifidus0.2%—
- Lactobacillus GG0.2%—›
- READY TO CONSUME "As part of a varied and healthy diet1.5%—
- Lactobacillus rhamnosus gg0.7%—›
- BB-12 probiotics in Vaalia yoghurt at a daily intake of at least 1 billion cfu each can strengthen the immune system and improve bowel function in the general adult population0.4%—
- Also with dietary fibre for regularity0.2%—
- Made in Australia from at least 97% Australian ingredients OUR SCIENCE<0.1%—
- LGG By Cha Hansen OUR SCIENCE<0.1%—
- BB-12" By Ch<0.1%—
- Hansen LGG® and BB-12° are registered trademarks of Chr<0.1%—
- Hansen A<0.1%—
- S—
- 9 310036 017332 arl.org.au 8115812—
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Milk, skim milk, milk solids, dietary fibre (inulin), live yoghurt cultures (from milk) (incl. L. acidophilus, Bifidobacterium, Lactobacillus GG). Contains milk. READY TO CONSUME "As part of a varied and healthy diet, LGG® and BB-12 probiotics in Vaalia yoghurt at a daily intake of at least 1 billion cfu each can strengthen the immune system and improve bowel function in the general adult population; also with dietary fibre for regularity. Made in Australia from at least 97% Australian ingredients OUR SCIENCE :LGG By Cha Hansen OUR SCIENCE :BB-12" By Ch. Hansen LGG® and BB-12° are registered trademarks of Chr. Hansen A/S. 9 310036 017332 arl.org.au 8115812
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