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Fromage blanc au lait entier (_lait_* écrémé pasteurisé, _crème_* pasteurisée, ferments lactiques (_lait_)), sucre 8%, fraise ou abricot 5%, amidon de riz, arôme naturel, épaississant : pectines, jus de citron concentré. *origine : France
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Per-ingredient concern · chemical identity, not food safety
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