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Jambon cuit supérieur avec couenne fumé
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Ingredients
- Www.supermarchesmatch.com JAMBON CUIT SUPERIEUR AVEC COUENNE FUME 4 TRANCHES Ingredients= Jambon de porc55%No flag
- Couenne et gras de porc22.5%No flag
- Vegetable broth1%No flag
- Natural flavouring0.5%No flag
- Herbs and spicesNo flag
- Natural flavouring1%No flag
- Antioxydant= erythorbate de sodium1%No flag
- Conservateur= nitrite de sodium1%No flag
- Fume au bois cle hetre5.5%No flag
Show original label text
www.supermarchesmatch.com JAMBON CUIT SUPERIEUR AVEC COUENNE FUME 4 TRANCHES Ingredients= Jambon de porc (origine France), couenne et gras de porc, eau, sel, dextrose, bouillon cuisine de legumes (aromes naturels, eau, saccharose, sel, maltodextrine, graisse de poulet, extrait de carotte, extrait d'oignon, epices et plantes aromatiques), aromes naturels, antioxydant= erythorbate de sodium, conservateur= nitrite de sodium. Fume au bois cle hetre.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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