Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Feb 2025
Biscuit Baking Mix
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513.7%No flag
- Riboflavin · E1011.7%No flag
- Animal21.4%No flag
- Vegetable fat10.7%No flag
- CONTAINS ONE and MORE OF THE FOLLOWING5.4%No flag
- With emulsifier5.4%No flag
- Mono- and DIGLYCERIDES · E4715.4%No flag
- And PRESERVATIVE2.7%No flag
- Tbhq · E3191.3%No flag
- BHT · E3210.7%No flag
- Citric acid · E3300.7%No flag
- Raising agent1.3%No flag
- Sodium aluminum phosphate · E5410.7%No flag
- E500ii0.7%No flag
Show original label text
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ANIMAL AND VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: BEEF FAT, LARD, SOYBEAN OIL) WITH EMULSIFIER (MONO - AND DIGLYCERIDES), AND PRESERVATIVE (TBHQ, BHT, CITRIC ACID), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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