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Crinkle Cut French Fried Potatoes
Greenveil's read: consider avoiding.
- High
- Potatoes62.5%—›
- Vegetable oil18.8%—›
- MAY CONTAIN ONE and MORE OF THE FOLLOWING9.4%—
- Canola oil9.4%—›
- Sunflower oil4.7%—›
- Cottonseed oil2.3%—›
- Palm oil1.2%—›
- Corn oil0.6%—›
- Soya oil0.3%—›
- Soya bean0.1%—›
- Cottonseed oil0.1%—›
- E450i9.4%—
- To promote color retention9.4%—
- Dextrose9.4%—›
- Diphosphates (E450)⚠ Low
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POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, COTTONSEED OIL, PALM OIL, CORN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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