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- Dough48%—
- Wheat flour24%—›
- Sugar12%—›
- Butter12%—›
- Speculaaskruiden—
- Dehydrated glucose syrup—
- Salt—›
- Sugar syrup—
- Raising agent—
- E500—
- E450⚠ Low
- Lemon peel—›
- Lemon juice—›
- Colour—
- E150a—
- Modified potato starch—
- Filling48%—
- Sugar2%—›
- Almond2%—›
- Gepasteuriseerd vloeibaar scharrelkip ei wit—
- Stabiliser—
- E420—
- Dextrose—›
- Vegetable oil—›
- Rapeseed oil—›
- Palm—
- Dehydrated glucose syrup—
- Salt—›
- Modified corn starch—›
- Milk—›
- Protein—
- Flavouring—
- Whey powder—
- Maltodextrin—›
- Glucose syrup—›
- Emulsifier—
- E322—
- E471—
- Vegetable oil—›
- Coconut—›
- Gehard—
- Milk proteins—›
- Lactose—›
- Acid—›
- E330—
- Anti caking agent—
- E551—
- E341⚠ Low
- Modified potato starch—
- Decoratie—
- Almond—›
- Gepasteuriseerd scharrelkipheel ei—
- Gepasteuriseerd vloeibaar scharrelkip ei geel—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
48% deeg (_tarwe_bloem, suiker, 23% roomboter (_melk_), 1% speculaaskruiden, gedroogde glucosestroop, zout, suikerstroop, rijsmiddel: E500, E450, citroenschil, citroensap, kleurstof: E150c, gemodificeerd aardappelzetmeel), 48% vulling (suiker, 39% _amandelen_, gepasteuriseerd vloeibaar scharrelkip_ei_wit, stabilisator: E420, dextrose, plantaardige olie (raapzaad, palm), gedroogde glucosestroop, zout, gemodificeerd maïszetmeel, _melk_poeder, _eiwit_poeder, aroma, _wei_poeder, maltodextrine, glucosestroop, emulgator: E322 (_soja_), E471, plantaardige olie (kokos (gehard)), _melk_eiwit, _lactose_, voedingszuur: E330, antiklontermiddel: E551, E341, gemodificeerd aardappelzetmeel), 4% decoratie (60% _amandelen_, gepasteuriseerd scharrelkipheel_ei_, gepasteuriseerd vloeibaar scharrelkip_ei_geel)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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