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Snacks · 0688267190261

Variety cheesecake, new york style, strawberry swirl and brownie

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.4%No flag›
  • Cream cheese24.3%No flag
  • Pasteurized milk and cream12.2%No flag
  • Enzyme12.2%No flag›
  • Vegetable oil12.2%No flag›
  • Contains one and more of the following6.1%No flag
  • Canola6.1%No flag›
  • Palm3%No flag
  • Soya oil3%No flag›
  • Water6.1%No flag›
  • Whole wheat flour3%No flag
  • Wheat flour1.5%No flag›
  • Sour cream0.8%No flag
  • Sour cream0.4%No flag
  • Enzyme0.4%No flag›
  • Fortified wheat flour0.4%No flag
  • Wheat flour0.2%No flag›
  • Niacin · E375<0.1%No flag
  • Reduced iron<0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Glucose0.2%No flag›
  • Skimmed milk<0.1%No flag
  • Whey<0.1%No flag›
  • Cocoa<0.1%No flag›
  • Alkalized<0.1%No flag
  • Eggs whey protein concentrate<0.1%No flag
  • Brown sugarNo flag›
  • StrawberryNo flag›
  • HoneyNo flag›
  • Corn starchNo flag›
  • Semi sweet chocolateNo flag
  • SugarNo flag›
  • Cocoa pasteNo flag
  • Cocoa butterNo flag›
  • Soya lecithinNo flag›
  • Natural vanilla extractNo flag
  • Vegetable glycerinNo flag
  • SaltNo flag›
  • MolassesNo flag›
  • Natural flavouringNo flag
  • Gum blendNo flag
  • Xanthan · E415No flag
  • Locust beanNo flag›
  • GuarNo flag›
  • Acacia gum · E414No flag
  • MilkNo flag›
  • Vitamin dNo flag›
  • Cream milkNo flag
  • CinnamonNo flag›
  • Soya lecithinNo flag›
  • EmulsifierNo flag
  • E500iiNo flag
  • Caramel color · E150aNo flag
  • Vegetable juiceNo flag›
  • ColourNo flag
  • Citric acid · E330No flag
  • E160aiNo flag
  • ColourNo flag
  • TurmericNo flag›
  • ColourNo flag
  • E340iiNo flag
  • Retinyl palmitateNo flag›
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, cream cheese (pasteurized milk and cream, enzymes), vegetable oil (contains one or more of the following: canola, palm, soybean oil), water, whole wheat flour, wheat flour, sour cream (cultured milk and cream, enzymes), enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), glucose, skim milk, whey, cocoa (alkalized), eggs whey protein concentrate, brown sugar, strawberries, honey, cornstarch, semisweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural vanilla extract), vegetable glycerin, salt, molasses, natural flavor, gum blend (xanthan, locust bean, guar, acacia gum), milk (vitamin d), cream milk), cinnamon, soy lecithin (emulsifier), baking soda, caramel color, vegetable juice (color), citric acid, beta carotene (color), turmeric (color), dipotassium phosphate, vitamin a palmitate, carrageenan.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 moderate · 4 low · 11 not assessed

11 of 19 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

38 items

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