Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium benzoate).
Allergens
Declared on pack via Open Food Facts · updated 26 Mar 2026
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Vegane Wurst nach Art einer Fleischwurst auf Soja - und Erbsenbasis 36 % (Trinkwasser, Eiweißisolate [_Soja_, Erbse], Verdickungsmittel: Carrageen, Konjak, Guarkernmehl, Johannisbrotkernmehl; Stärke, Zucker, Aroma, jodiertes Speisesalz [Speisesalz, Natriumjodid], Gewürze, Gewürzextrakte, färbende Lebensmittel: Rote Bete, Johannisbeere; Antioxidationsmittel:Ascorbinsäure), Rapsöl, Gurken 14%,Trinkwasser, Branntweinessig, Zucker, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Stärke, Gewürzextrakte, _Senfsaat_, Verdickungsmittel: Guarkernmehl, Xanthan; Säuerungsmittel: Citronensäure; Kräuterextrakte, Gewürze, Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat; Aroma, Farbstoff: Carotin.
Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
20 items
Recent scans
See allProducts you open appear here on this device.