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  2. VeganEgg
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VeganEgg

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Soymilk powder55%—
  • Soya bean55%—›
  • Modified cellulose22.5%—›
  • E41811.3%—
  • E4605.6%—
  • E3272.8%—
  • Plant source2.8%—
  • E4071.4%⚠ Low
  • Natural flavouring0.7%—
  • Contains black salt black salt0.4%—
  • Herbs0.4%—
  • Nutritional yeast0.4%—
  • Black salt0.2%—
  • Beta carotene for color0.2%—
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organic soymilk powder* (organic soybeans), modified cellulose, gellan gum, cellulose, calcium lactate (plant source), carrageenan, natural flavors (contains black salt black salt, herbs]), nutritional yeast, black salt, beta carotene for color. contains: soy

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01HYDROXYPROPYLCELLULOSECompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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