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Italian lasagette
VEGEEZMeals · 5410355328240

Italian lasagette

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pappardelles cuites22.5%No flag
  • Water11.3%No flag›
  • Durum wheat semolina11.3%No flag›
  • Pre fried onions38.8%No flag
  • Onion19.4%No flag›
  • Sunflower oil19.4%No flag›
  • Tomato pulp12%No flag
  • Tomato6%No flag›
  • Tomato juice3%No flag›
  • Acidity regulator3%No flag
  • E3303%No flag
  • Protéines végétariennes hachées7.5%No flag
  • Water3.8%No flag›
  • Plant protein1.9%No flag
  • Barley malt extract1.9%No flag
  • Cherry tomato9.6%No flag
  • Champignons de châtaigne4.8%No flag
  • Water2.4%No flag›
  • Grilled courgette1.2%No flag
  • Courgette0.6%No flag
  • Sunflower oil0.6%No flag›
  • Purée de tomates doublement concentrée1.2%No flag
  • Alternative à la creme végétalienneNo flag
  • Soy milkNo flag
  • Coconut fatNo flag
  • ThickenerNo flag
  • E4122No flag
  • E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E471No flag
  • Acidity regulatorNo flag
  • E331No flag
  • CarrotNo flag›
  • Tomates semi secheesNo flag
  • Red wineNo flag
  • Olive oilNo flag›
  • GarlicNo flag›
  • Vegetable brothNo flag
  • SaltNo flag›
  • Glucose syrupNo flag›
  • VegetableNo flag
  • OnionNo flag›
  • CarrotNo flag›
  • TomatoNo flag›
  • SugarNo flag›
  • Sunflower oilNo flag›
  • SpiceNo flag›
  • Corn starchNo flag›
  • MisoNo flag
  • Soya beanNo flag›
  • WaterNo flag›
  • RiceNo flag›
  • SaltNo flag›
  • AlcoholNo flag›
  • ColourNo flag
  • Riboflavine · E101No flag
  • Malt vinegarNo flag
  • Barley malt vinegarNo flag
  • BasilNo flag›
  • BoletusNo flag
  • Slippery jackNo flag
  • Cane sugarNo flag›
  • OreganoNo flag›
  • SaltNo flag›
  • Bay leafNo flag›
  • Vegetable brothNo flag
  • Pappardelle in a seasoned tomato sauce with vegetables and vegetarian minced proteinNo flag
  • Quick frozenNo flag
  • IngredientsNo flag
  • Cooked pappardelleNo flag
  • WaterNo flag›
  • Durum wheat semolinaNo flag›
  • Prefried onionNo flag
  • OnionNo flag›
  • Tomato pulpNo flag
  • TomatoesNo flag
  • Tomato juiceNo flag›
  • Acidity regulatorNo flag
  • E330No flag
  • Vegetarian minced proteinNo flag
  • WaterNo flag›
  • Vegetable proteinsNo flag
  • SoyNo flag
  • Barley malt extract) cherry omatoesNo flag
  • Chestnut mushroomsNo flag
  • WaterNo flag›
  • Grilled zucchini zucchiniNo flag
  • Double concentrated tomato puree veNo flag
  • S wNo flag
Show original label text

Pappardelles cuites (22,5%) (origine UE) (eau, semoule de ble dur), oignon prefrit (oignon, huile de tournesol), pulpe de tomate (12%) (tomates, jus de tomate, régulateur d'acidité: E330), protéines végétariennes hachées (7,5%) (eau, proteines végétales (soja), extrait de malt d'orge), tomates cerises, champignons de châtaigne, eau, courgettes grillées (courgettes, huile de tournesol), purée de tomates doublement concentrée (3%), alternative à la creme végétalienne (lait de soja, graisse de coco, agents épaississants (E4122, E466, E471), régulateur d'acidité: E331), carottes, tomates semi sechees, vin rouge, huile d'olive, ail, bouillon de légumes (sel, sirop de glucose, poudre de legumes (oignon, carotte, tomate, sucre, huile de tournesol, épices), amidon de mais, miso (feves de soja, eau, riz, sel, alcool, colorant: riboflavine), vinaigre de malt (orge), basilic, bolet (boletus luteus), sucre de canne, origan, sel, feuille de laurier. EN: Pappardelle in a seasoned tomato sauce with vegetables and vegetarian minced protein (77.5%), quick frozen. Ingredients: cooked pappardelle (22,5%) (origin EU) water, durum wheat semolina), prefried onion (onion, sunflower oil), tomato pulp (12%) (tomatoes, tomato juice, acidity regulator: E330), vegetarian minced protein (75%) water, vegetable proteins (soy), barley malt extract) cherry omatoes, chestnut mushrooms, water, grilled zucchini zucchini, sunflower oil), double concentrated tomato puree ve (S W

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

27 items

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