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Cheese sauce (water, heavy cream [milk, cream], parmesan cheese [made from pasteurized cows milk, cheese culture, salt, enzymes, powdered cellulose [anti caking agent], calcium propionate], modified food starch, vegetable chicken flavor [maltodextrin, salt, hydrolyzed corn protein, corn starch, sugar, onion and garlic powder, yeast extract, parsley, spices, natural flavors, oleoresin turmeric, silicon dioxide], salt, potassium sorbate, garlic, nisin, phosphoric acid, white pepper), pasta (enriched durum flour [niacin, ferrous sulfate, thiamine, mononitrate, riboflavin folic acid], water, whole eggs. yellow corn flour, vegetable oil (soybean oil), artificial color), carrots, broccoli, spinach, onion, parmesan cheese (made from pasteurized cow's milk, cheese culture, salt, enzymes, powdered cellulose [anti caking agent], calcium propionate).
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Per-ingredient concern · chemical identity, not food safety
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