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Pending enrichment
- Pasta56.3%—
- Semolina30.2%—
- E37515.5%—
- Ferrous sulfate7.3%—›
- Thiamin mononitrate3.7%—›
- E1011.8%—
- Folic acid1.8%—›
- Water13%—›
- Egg13%—›
- Broccoli21.9%—›
- Water chestnuts10.9%—
- Pea pods5.5%—›
- Carrots2.7%—›
- Peppers1.4%—›
- Celery0.7%—›
- Onion0.7%—›
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Cooked enriched pasta (semolina, [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, egg), broccoli, water chestnuts, pea pods, carrots, peppers, celery, onion.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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