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Condiments · 0085239018347

Vegetarian lemon basil pesto salad, lemon basil

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Tortellini53.6%No flag
  • Pasta27.7%No flag
  • Durum wheat semolina14.1%No flag›
  • Water6.8%No flag›
  • Egg white3.4%No flag›
  • Liquid whole egg3.4%No flag
  • Filling12.9%No flag
  • Ricotta cheese6.5%No flag
  • Whey3.2%No flag›
  • Milk1.6%No flag›
  • Bacterial culture0.8%No flag
  • Citric acid · E3300.4%No flag
  • Salt0.4%No flag›
  • Wheat3.2%No flag›
  • Coating1.6%No flag›
  • Parmigiano reggiano0.8%No flag
  • Romano cheese0.4%No flag
  • Milk0.2%No flag›
  • Salt0.1%No flag›
  • Calcium chloride · E509<0.1%No flag
  • Lipase · E1104<0.1%No flag
  • Microbial coagulating enzyme<0.1%No flag
  • Bacterial cultureNo flag
  • Cellulose · E460No flag
  • Salt0.7%No flag›
  • Parsley12.3%No flag›
  • Pesto23.2%No flag
  • Basil11.6%No flag›
  • Canola oil11.6%No flag›
  • Parmigiano reggiano11.6%No flag
  • Milk5.8%No flag›
  • Salt0.7%No flag›
  • Lipase · E11040.7%No flag
  • Microbial coagulating enzyme0.7%No flag
  • Bacterial culture0.7%No flag
  • Cellulose · E4603.2%No flag
  • Water5.8%No flag›
  • Canola oil2.9%No flag›
  • White wine vinegar1.5%No flag
  • White vinegar0.7%No flag
  • Basil0.4%No flag›
  • Garlic0.2%No flag›
  • Sea salt<0.1%No flag›
  • Concentrated lemon juice<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Lemon extract<0.1%No flag›
  • Ethyl alcohol · E1510No flag
  • Natural flavouringNo flag
  • Spice<0.1%No flag›
Show original label text

Tortellini (pasta [durum semolina, water, egg white, liquid whole egg], filling [ricotta cheese {whey, milk, bacterial culture, citric acid, salt}, toasted wheat crumbs, seasoning, parmesan and romano cheese [milk, salt, calcium chloride, lipase, microbial enzymes, bacterial culture, cellulose], salt, parsley), pesto (basil, canola oil), parmesan cheese (milk, salt, lipase, microbial enzymes, bacterial culture, cellulose), water, canola oil, white wine vinegar, white vinegar, basil, garlic, sea salt, lemon juice concentrate, citric acid, lemon extract (ethyl alcohol, natural flavor), spices.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

14 items

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