Declared allergens
This product declares Celery, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Veggie Grillbratwürste aus Tofu und Weizeneiweiß
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Tofu36%No flag
- Firming agent6%No flag
- Magnesiumchlorid · E5113%No flag
- Calciumsulfat · E5163%No flag
- Trìnkwasser29%No flag
- Wheat protein22%No flag
- Unrefined cane sugar0.9%No flag
- Thickener1.6%No flag
- Carob seed flour1.6%No flag
Show original label text
Tofu (36 %) (Sojabohnen", Trinkwasser, Festigungsmittel: Magnesiumchlorid und Calciumsulfat), Trìnkwasser, Weizeneiweiß" (22 %), Sonnenblumenöl", Meersalz, Knoblauch", Gewürze", Rohrohrzucker", Sellerie", Verdickungsmittel: Johannisbrotkernmehl".
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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