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Plant Based Foods And Beverages · 0049022862999

Veggie tray

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Monosodium glutamate (MSG)).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Carrots60%No flag›
  • Tomato20%No flag›
  • Celery10%No flag›
  • Broccoli5%No flag›
  • Ken's ranch dressing5%No flag
  • Soya oil2.5%No flag›
  • Water1.3%No flag›
  • Buttermilk0.6%No flag›
  • Egg yolk0.3%No flag›
  • Distilled vinegar0.2%No flag›
  • Contains less than 2% of<0.1%No flag
  • Salt<0.1%No flag›
  • Monosodium glutamate · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Modified food starch<0.1%No flag›
  • Buttermilk solids<0.1%No flag
  • Sugar<0.1%No flag›
  • Garlic<0.1%No flag›
  • Spice<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • Onion<0.1%No flag›
  • Sorbic acid · E200<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Milk<0.1%No flag›
  • Calcium disodium edta to protect flavor<0.1%No flag
  • Egg white<0.1%No flag›
Show original label text

Carrots; tomato; celery; broccoli; ken's ranch dressing (soybean oil, water, buttermilk, egg yolk, distilled vinegar, contains less than 2% of: salt, monosodium glutamate, modified food starch, buttermilk solids, sugar, garlic, spice, citric acid, xanthan gum, onion, sorbic acid, natural flavor (milk), calcium disodium edta to protect flavor, egg whites).

Alerts

Declared allergens

This product declares Celery, Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 4 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

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Pending enrichment

Ingredient content

Normalized label parsed

5 items

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