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  3. Veggie wrap
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Sandwiches · 0782796028986

Veggie wrap

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat tortilla56.3%—
  • Flour28.6%—›
  • Whole wheat flour13.8%—
  • Wheat flour6.9%—›
  • E3753.5%—
  • Iron1.7%—›
  • Thiamin0.9%—›
  • E1010.4%—
  • Mononitrate0.2%—
  • Folic acid0.2%—›
  • Water6.9%—›
  • Soya oil3.5%—›
  • Honey1.7%—›
  • Molasses0.9%—›
  • Sugar0.4%—›
  • Baking powder0.2%—
  • Salt0.1%—›
  • Whey<0.1%—›
  • Tortilla suave<0.1%—
  • E282<0.1%—
  • Beta tabs<0.1%—
  • Hummus21.9%—
  • Chickpea10.9%—›
  • Chickpea5.5%—›
  • Water2.7%—›
  • Salt0.3%—›
  • Calcium chloride added to help maintain firmness0.3%—
  • Disodium edta added to help promote color retention2.2%—
  • Water5.5%—›
  • Tahini paste2.7%—
  • Sesame seed2.7%—
  • Lemon juice1.4%—›
  • Olive oil0.7%—›
  • Extra virgin olive oil0.7%—
  • Garlic0.3%—›
  • Garlic0.2%—›
  • Water<0.1%—›
  • Soya oil<0.1%—›
  • E338<0.1%⚠ Low
  • E211<0.1%⚠ Moderate
  • Potassium sorbate added as preservatives<0.1%—
  • Soy sauce0.2%—›
  • Water<0.1%—›
  • Wheat<0.1%—›
  • Soya bean<0.1%—›
  • Salt<0.1%—›
  • E211<0.1%⚠ Moderate
  • Less than 1—
  • 10 of 1% as a preservative—
  • Parsley<0.1%—›
  • Black pepper<0.1%—›
  • Worcestershire sauce<0.1%—
  • Distilled white vinegar<0.1%—
  • Molasses<0.1%—›
  • Water—›
  • Sugar—›
  • Onions—›
  • Anchovy—›
  • Salt—›
  • Garlic—›
  • Clove—›
  • Tamarind—›
  • Natural flavouring—
  • Chili pepper—›
  • Green leaf lettuce10.9%—
  • Tahini paste5.5%—
  • Edamame beans2.7%—
  • Red quinoa1.4%—
  • White quinoa0.7%—
  • Kale0.7%—›
Show original label text

Wheat tortilla (enriched bleached flour, whole wheat flour (wheat flour, niacin, iron, thiamine, riboflavin, mononitrate, folic acid), water, soybean oil, honey, molasses, sugar, baking powder, salt, whey, tortilla suave, calcium propionate and beta tabs), hummus (garbanzo beans (garbanzo beans, water, salt, calcium chloride added to help maintain firmness, disodium edta added to help promote color retention), water, tahini paste (pure ground sesame seed), lemon juice, olive oil (extra virgin olive oil), garlic (garlic, water, soy oil, phosphoric acid, sodium benzoate and potassium sorbate added as preservatives), soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative), parsley, black pepper, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract)), green leaf lettuce, tahini paste (sesame seed), edamame beans, red quinoa, white quinoa, kale.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01KALECompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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