Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
10 meat free bacon rashers
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Konjac).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
KonjacModerate concernGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Processed Eucheuma Seaweed · E407a3%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Methyl Cellulose · E4610.7%No flag
- Konjac · E4250.4%Moderate
Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- Potassium Chloride · E5080.2%No flag
- Natural Flavouring<0.1%No flag
- Cane sugar molassesNo flag
- Broad bean proteinNo flag
- Bamboo FibreNo flag
- Spirulina ConcentrateNo flag
- Caramelised Sugar SyrupNo flag
- ColourNo flag
- E172iiNo flag
- HydroxidesNo flag
- Acerola JuiceNo flag
- Citric Acid · E330No flag
Show original label text
Water, Pea Protein, Rapeseed Oil, Wheat Gluten, Processed Eucheuma Seaweed; Oak Smoked Water, Methyl Cellulose, Konjac, Potassium Chloride; Salt, Natural Flavouring, Yeast, Light Brown Sugar (White Sugar, Cane Molasses), Faba Bean Protein, Bamboo Fibre, Maltodextrin (contains Wheat), Concentrated Beetroot Juice, Spirulina Concentrate, Caramelised Sugar Syrup, Malt Extract (contains Wheat), Colour: Iron Oxides and Hydroxides; Concentrated Acerola Juice, Citric Acid
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Beetroot JuiceMinor concern
- WaterLow concern
- Pea ProteinLow concern
4 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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