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- Soybean Curd88%—
- Soya Beans57%—›
- Water20.7%—›
- Firming Agents5.2%—
- E5095.2%—
- E5115.2%—
- Garam Masala Style Marinade12%—
- Coating—›
- Spice—›
- Black Pepper—›
- Clove—›
- Cassia—
- Cardamom—›
- Cumin—›
- Bay Leaf—›
- Coriander—›
- Nutmeg—›
- Ginger—›
- Salt—›
- Dextrose—›
- Lemon Peel—›
- Water—›
- Rapeseed Oil—›
- Corn starch—›
Show original label text
88% Soybean Curd (57% Soya Beans, Water, Firming Agents: Calcium Chloride, Magnesium Chloride), 12% Garam Masala Style Marinade (Seasoning (Spices (Black Pepper, Cloves, Cassia, Cardamom, Cumin, Bay Leaf, Coriander, Nutmeg, Ginger), Salt, Dextrose, Lemon Peel), Water, Rapeseed Oil, Maize Starch). Allergy Advice: For allergens, see ingredients in bold.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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