Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Vegan Gnocchi Spinach and Basil
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Potato Flakes16%No flag
- Iodised Salt1%No flag
- Potassium lodate0.3%No flag
- Spinach Powder1%No flag
- Herbs0.4%No flag
- Citric Acid · E3301.3%No flag
Show original label text
Water, Potato Flakes 16%, Durum _Wheat_ Semolina, Potato Starch, Spinach 1%, Rapeseed Oil, Iodised Salt (Salt, Potassium lodate), Spinach Powder 1%, Basil 0.8%, Herbs, Acid (Citric Acid).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Potato StarchLow concern
- Rapeseed oilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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