Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 26 Oct 2025
VENCO ONINGDROP HARD ZOET plant pack
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 26 Oct 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucosestroop 9ficeerd zetmeel14.1%No flag
- Melado10.3%No flag
- Gelatine · E4288.3%No flag
- Suliet8.3%No flag
- Outwortelextract 2.5% salmiakzout koolid glansmiddel7.2%No flag
- Carnaubawas · E9037.2%No flag
- Honing 0.3% aroma6.4%No flag
- Douce5.1%No flag
- Am modifié4.8%No flag
- Gélatine · E4282.3%No flag
- SULFITES miel arôme huiles végétales1.1%No flag
- Zucker0.6%No flag
- Glukosesirup0.3%No flag
- Modifizierte Stärke Melasse Bonbons mit süßem Lakritzgeschmack0.1%No flag
- SüßholzextraktNo flag
- Sweet liquorNo flag
- Gelatine · E428No flag
- SulphitesNo flag
- Salmiaksalz 1% HonieQ3% Aroma quorice ext honey s rapeseed paleur et du soleilNo flag
- Eatures above 25°C avoid direct sunlight Best beforeNo flag
- Per partie-25g Postbe 1439 kJNo flag
- 539 kcal 560 kJNo flag
- Of which saturates esNo flag
- Carbohydrate sugars EwedNo flag
- Protein tiesNo flag
- 6 dropjesNo flag
Show original label text
Suiker, glucosestroop 9ficeerd zetmeel, melado, gelatine (SULIET). outwortelextract 2.5% salmiakzout koolid glansmiddel (carnaubawas) honing 0.3% aroma, plantaardige olien (kokos. douce, Ingrédients: sucre, am modifié, mélasse, gélatine (SULFITES miel arôme huiles végétales ( Suc de glisse 2.5% chlorure d'ammonium 1% agent denrobage (cire de carnauba) Zucker, Glukosesirup, modifizierte Stärke Melasse Bonbons mit süßem Lakritzgeschmack, Zutaten: Gelatine (SULPHITE), Süßholzextrakt 2.5% (Kokos, Raps ingredients: sugar glucose syrup. gmittel (Camaubawachs). modified sta uring, vegetable oils (coconut. Sweet liquor 2.5%, ammonium chloride 1%. molasses, gelatine (SULPHITES) g agent (carnauba wax) Salmiaksalz 1% HonieQ3% Aroma quorice ext honey s rapeseed paleur et du soleil (max 250 Suren boven 25°C of in direct zonlicht (coca colza) pflanzliche Ole über 25°C lager und nicht der direkten Sonne aussetzen/ eatures above 25°C avoid direct sunlight Best before: tot/A consommer de préférence avant le 19 06 27 02:14 1725 340 gero 3 Hee Wist je uit plan vergel pack information 8 Venco /100g Per partie-25g Postbe 1439 kJ/539 kcal 560 kJ/85 kcal www.w 029 وله 17 029 75g ZAK 44g 8.09 209 * 0.299 0.079 UPLASTIC APVAL eturen/dont acides gras saturés saren/of which saturates es/benhydrate/carbohydrate sugars Ewed/protein ties. Een portie bevat ca. 6 dropjes
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