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Plant - based mortadella with pistachio
Greenveil's read: consider avoiding.
- Critical
- Water50.8%—›
- Modified Starch21%—›
- Pea Protein2.8%—›
- Citrus fibre2.3%—
- Salt2.1%—›
- Flavourings2.1%—
- Spice2.1%—›
- Radish2.1%—›
- Thickeners2.1%—
- E4151.3%—
- E425i0.4%—
- E4070.4%⚠ Low
- Antioxidant2.1%—
- E3002.1%—
- Smoke flavouring2.1%—
- E160c2.1%—
- Sunflower oil2.1%—›
- Pistachio nuts1.7%—
- Dextrose0.9%—›
- Psyllium husk0.9%—›
- Colour0.9%—
- E170i0.9%—
- Konjac (E425)⚠ Moderate
Show original label text
Water, Modified Starch, Pea Protein 2.8%, Citrus Fiber, Salt, Flavourings, Spices, Radish Concentrate, Thickeners (Xanthan Gum, Konjac Gum, Carrageenan), Antioxidant (Ascorbic Acid), Smoke Flavor, Paprika Extract, sunflower oil, 1.7% pistachio, dextrose, psyllium husk, colors (calcium carbonate).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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