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Confiture de mure sauvage bio VERFEUILLE
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Mûres sauvages62.5%No flag
- Gelling agent9.4%No flag
- Fruit pectin9.4%No flag
Show original label text
*Mûres sauvages, *sucre de canne, *jus de citron, gélifiant : pectine de fruit, * Issus de l'Agriculture Biologique. Préparée avec 50 g de fruits pour 100 g. Teneur totale en sucres : 60 g pour 100 g.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Cane SugarLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
4 items
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