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- Wheat flour39.5%—›
- Fourrage à la framboise25%—
- Unrefined cane sugar12.5%—
- Raspberry puree5%—
- Acidity regulator2.5%—
- Lemon juice2.5%—›
- Thickener2.5%—
- E440a2.5%—
- Flavouring1.3%—
- Stabiliser1.3%—
- E3331.3%—
- Honey21%—›
- Sugar7.3%—›
- Invert sugar syrup3.6%—›
- Jaune d' oeuf salé1.8%—
- Egg yolk0.9%—›
- Salt0.9%—›
- Raising agent0.9%—
- E5000.5%—
- E5030.5%—
- Flavouring0.9%—
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farine de _blé_, fourrage à la framboise 25% (sucre de canne roux, purée de framboise 5%, régulateur d'acidité : jus de citron, épaississant : pectines, arôme, stabilisant : citrates de calcium), miel 21%, sucre, sirop de sucre inverti, jaune d'_oeuf_ salé (jaune d'_oeuf_, sel), poudres à lever (carbonates de sodium, carbonates d'ammonium), arôme.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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