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Vermont creameryDairies · 0011826102366

Apricot & Thyme Crumbled Goat Cheese, Apricot & Thyme

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 3 May 2025

Ingredients

  • Crumbled Goat Cheese66.7%No flag
  • Pasteurized Cultured Goats' Milk38.9%No flag
  • Cultures Contain Milk38.9%No flag
  • Salt13.9%No flag
  • Enzyme13.9%No flag
  • Dried Apricots16.7%No flag
  • Apricots8.3%No flag
  • Rice Flour4.2%No flag
  • Sulfur Dioxide · E2204.2%Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • To Preserve Freshness4.2%No flag
  • Thyme16.7%No flag
Show original label text

Crumbled Goat Cheese [Pasteurized Cultured Goats' Milk (Cultures Contain Milk), Salt, Enzymes], Dried Apricots [Apricots, Rice Flour, Sulfur Dioxide (To Preserve Freshness)], Thyme.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

3 items

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