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Vermont CreameryDairies · 0011826205012

French - Style Cultured Cream, Vanilla

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 1 Jun 2021

Ingredients

  • Pasteurized cows' cream85.7%No flag
  • Sugar3.6%No flag
  • Pure bourbon madagascar vanilla extract3.6%No flag
  • Vanilla pod3.6%No flag
  • Microbial culture3.6%No flag
Show original label text

Pasteurized cows' cream (milk), sugar, pure bourbon madagascar vanilla extract, vanilla bean powder, culture.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 1 Jun 2021

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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