Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Vermont Smoke & Cure, Turkey Sticks, Honey Mustard
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Evaporated cane sugar0.9%No flag
- Lactic acid starter culture0.9%No flag
- Not from milk0.9%No flag
- Encased in collagen casing7.4%No flag
Show original label text
Turkey, honey, spices, sea salt, evaporated cane sugar, celery juice powder, lactic acid starter culture (not from milk). encased in collagen casing.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sea SaltLow concern
4 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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