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  3. Хумус с червен пипер
Хумус с червен пипер
Vernada·Plant Based Foods And Beverages · 3800222423000

Хумус с червен пипер

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Chickpea77%—›
  • тахан от печени сусамови семена11%—
  • Refined sunflower oil6%—
  • Condiment3%—
  • Garlic2%—›
  • White pepper0.5%—›
  • Spice or bell pepper0.5%—
  • Olive oil1.8%—›
  • Antioxidant0.6%—
  • E3300.6%—
  • Salt0.3%—›
  • Water0.1%—›
  • Preservative0.2%—
  • калиев сорбат и натриев бензоат0.2%—
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77% пюре от нахут, тахан от печени сусамови семена 11%, рафинирано слънчогледово масло 6%, подправки (чесън на прах, бял пипер, червен пипер) 3%, маслиново масло, антиоксидант: лимонена киселина, сол, вода, консерванти: калиев сорбат и натриев бензоат.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CHICKPEACompoundNot assessed
  2. 02OLIVE OILCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04AQUAHydrationNot assessed

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