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Fwi Noix de Coco
Verquin, Verquin ConfiseurSnacks · 3501270083603

Fwi Noix de Coco

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Titanium dioxide).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk chocolate41.7%No flag
  • Sugar22%No flag›
  • Cocoa butter9.8%No flag›
  • Whole milk powder4.9%No flag›
  • Cocoa paste2.5%No flag
  • Lactose1.2%No flag›
  • Whey powder0.6%No flag
  • Emulsifier0.6%No flag
  • Soya lecithin0.6%No flag›
  • Sugar29.2%No flag›
  • Pépite à la noix de coco20.1%No flag
  • Fruit extract10%No flag
  • Apple extract10%No flag›
  • Noix de coco râpée 36%No flag
  • Gelling agent2.2%No flag
  • Pectine · E440a2.2%No flag
  • Coconut cream0.3%No flag
  • Dont caséinate de sodium0.3%No flag›
  • Concentrated lemon juice0.2%No flag
  • Humectant0.2%No flag
  • Glycérine · E4220.2%No flag
  • Inulin0.2%No flag›
  • Natural flavouring1.1%No flag
  • Corn starch4.5%No flag›
  • Stabiliser2.3%No flag
  • Gomme arabique · E4142.3%No flag
  • Colour1.1%No flag
  • Dioxyde de titane · E1711.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Glazing agent1.1%No flag
  • Cire d'abeille · E9010.6%No flag
  • Cire de carnauba · E9030.3%No flag
  • Shellac · E9040.3%No flag
Show original label text

Chocolat au _lait_ (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lactose, poudre de _lactosérum_, émulsifiant : lécithine de _soja_) - sucre - pépite à la noix de coco (extraits de fruits 10% : extrait de pomme, noix de coco râpée 3, 6%, gélifiant : pectine, crème de coco en poudre 0,3% (dont _caséinate_ de sodium), jus de citron concentré ; humectant : glycérine, inuline, arôme naturel) - amidon de maïs - stabilisant : gomme arabique - colorant : dioxyde de titane - agents d'enrobage (cire d'abeille, cire de carnauba, shellac).

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

Your context

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