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Piri Piri Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 12 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable fiber22.9%No flag
- Vegetable5.7%No flag
- Bell pepper2.9%No flag
- Pasta de pimiento2.9%No flag
- Pasta de pimiento concentrada1.4%No flag
- Concentrated lemon juice1.4%No flag
- Thickener0.1%No flag
- Goma quar<0.1%No flag
- Pectina · E440a<0.1%No flag
- Preservative0.1%No flag
- Sorbato potásico · E202<0.1%No flag
- Abenzoato sódico<0.1%No flag
- Stabiliser0.9%No flag
- Goma xantana · E4150.9%No flag
Show original label text
Agua, fibra vegetal (zanahoria), vinagre, verduras (pimiento dulce, cebolla, ajo), pasta de pimiento (pasta de pimiento concentrada, concentrado de zumo de limón), almidón de maiz modificado, sal, agente espesantes: goma quar y pectina, chiles, concentrado de lima, conservantes: sorbato potásico y Abenzoato sódico, estabilizador: goma xantana.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
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