Declared allergens
This product declares Egg, Fish, Gluten, Shellfish.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Dos de la mer - Surimi saveur langouste
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Gluten
- Shellfish
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fish meat48%No flag
- Stabiliser1.6%No flag
- Sorbitol · E4201.6%No flag
- Diphosphates · E4500.8%No flag
- Triphosphates · E4510.4%No flag
- Polyphosphates · E4520.2%No flag
- Flavouring<0.1%No flag
- Flavour enhancerNo flag
- Glutamate monosodique · E621No flag
- 5-ribonucléotide disodique · E635No flag
- ColourNo flag
- Extrait de paprika · E160cNo flag
Show original label text
Chair de poisson 48%, eau, amidon (dont blé), blanc d'œuf, amidon modifié, stabilisants: sorbitol, diphosphates, triphosphates, polyphosphates; sel, sucre, huile de colza, arôme (dont crustacés), exhausteurs de goût: glutamate monosodique, 5-ribonucléotide disodique; colorant: extrait de paprika.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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