Declared allergens
This product declares Egg, Fish, Gluten, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Fri' de Mer
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Gluten
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Préparation à base de poisson50%No flag
- Vegetable25%No flag
- Surimi25%No flag
- Fish meatNo flag
- Stabiliser12.5%No flag
- Sorbitols · E42012.5%No flag
- Polyphosphates · E4523.1%No flag
- Vegetable1.6%No flag
- Glucose fructose syrupNo flag
- FlavouringNo flag
- Flavour enhancerNo flag
- E621No flag
- E635No flag
- Sauce asiatiqueNo flag
- Red chili pepperNo flag
- Glucose fructose syrupNo flag
- Alcohol vinegarNo flag
- Red chili pepperNo flag
- Natural flavouringNo flag
Show original label text
Préparation à base de poisson et de légumes frite : Surimi 35 % (chair de _poisson_ (Colin d'Alaska et/ou merlu Pacifique et/ou hoki d'Argentine), stabilisants : sorbitols, sucre, polyphosphates), eau, légumes 20 % (carotte, brocoli, oignon), amidon (contient _blé_), blanc d'_œuf_, huile de _soja_, sirop de glucose-fructose, sel, arômes (contient _crustacés_), exhausteurs de goût : E621, E635 ; D-xylose, huile de _poisson_ (contient _soja_). Sauce asiatique - au piment rouge et à l'ail 21 g : eau, sirop de glucose-fructose, vinaigre d'alcool, piment rouge (9 %), sucre, amidon modifié, sel, ail (1 %), arôme naturel.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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