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Cassoulet superieur au confit d'oie
VidalMeats And Their Products · 3700233313126

Cassoulet superieur au confit d'oie

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Celery

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • White beans41.3%No flag
  • Cuisses d'oie confites15%No flag
  • Saucisse de Toulouse17%No flag
  • Goose fat7.7%No flag
  • Pork breast7.5%No flag
  • Couenne de porc5.7%No flag
  • Sauce2.9%No flag
  • Water2.9%No flag›
  • Tomato concentrate1.4%No flag
  • Onion0.7%No flag›
  • Poultry broth0.4%No flag
  • Céleri trace0.4%No flag
  • Flour0.2%No flag›
  • Salt<0.1%No flag›
  • Pepper<0.1%No flag›
  • Spice<0.1%No flag›
Show original label text

Haricots blancs, cuisses d'oie confites 15%, saucisse de Toulouse rissolée 17%, graisse d'oie, poitrine de porc et couenne de porc. Sauce: eau, concentré de tomates, oignon, bouillon de volaille (céleri trace), farine, sel, poivre, épices.

Alerts

Declared allergens

This product declares Celery.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

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