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- ABeL RoVGe PUR BéURRe FarOte de blé52.9%—
- Glu+uo23.5%—
- Ceufs sucre11.8%—
- Sourdough5.9%—
- FaxU1-e fuo$t2.9%—
- Sel de Guéra.}uo1.5%—
- A CO&tSChthter préféra van+ le vadr ut face avast+0.7%—
- A ccttser uts frats a+ sec0.4%—
- Après le sache+ avec le cap0.2%—
- Ac+érlshfues cerhfiézs<0.1%—
- Bruche VxzuYe<0.1%—
- E+ parfu»tée<0.1%—
- PéfYle e+ ster le It2.aF Certipaq<0.1%—
- 56 rue<0.1%—
- PDD La Coche Sur 'tait—
- De Vendée QuaLd+é—
- Re—›
- Otse e+ de Ges+dan—
- Bculcvard—
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ABeL RoVGe PUR BéURRe FarOte de blé (glu+uo, ceufs sucre, Levain (faxU1-e fuo$t, sel de Guéra.}uo, A CO&tSChthter préféra van+ le vadr ut face avast+. A ccttser uts frats a+ sec. Après le sache+ avec le cap. ac+érlshfues cerhfiézs : Bruche VxzuYe, e+ parfu»tée, PéfYle e+ ster le It2.aF Certipaq - 56 rue , PDD La Coche Sur 'tait. de Vendée QuaLd+é, Re :otse e+ de Ges+dan, Bculcvard
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