Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 23 May 2026
Thunfisch Rotes Curry
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 23 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Coconut milk21.8%No flag
- Red curry paste3.8%No flag
- Shallot0.2%No flag
- Galangal<0.1%No flag
- Garnelenfermentationssauce<0.1%No flag
- Shallot<0.1%No flag
- Kaffir lime peelNo flag
- Kaffir lime leafNo flag
- Kaffir lime leaf1.2%No flag
- Paprika or bell pepper1.2%No flag
Show original label text
Thunfisch (42,5%), Kokosnussmilch (21,8%), Wasser, Cayennepfeffer (4,6%), rote Currypaste (3,8%) (Knoblauch, Chili, Zitronengras, Schalotten, Salz, Galgant, Garnelenfermentationssauce, Schalotten, Koriandersamen, Kreuzkümmel, Kaffirlimettenschalen, Kaffirlimettenblätter), Kaffirlimettenblätter (1,2%), Basilikum, Salz, modifizierte Stärke, Paprika
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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